b'GRILLSBraise Be! you can smoke, sear, barbecue, and roast fla- area is enough to prepare a couple of burgers Work miracles cooking outdoors vorfully meals year-round. (The brands wideand more than one veggie side at the same BY ABBY WISE variety of wood pellets, like apple and hickory,time, while the deep lid makes the Kuchoma add punch.) A digital temperature controller,virtually windproof. Just screw in the propane The art of grilling starts with, well, your grill.plug-in probe, and app functionality let youand light it up.Whether youre hosting a barbecue or wantmake full use of the 575 square inches ofWhen your crew wants pizza, look no to eat like royalty in the backcountry, youllcooki ng area. Stick the probe into your steak,further than the Ooni Koda ($329), which need the right instrument to finely roast meatset the timer, and the app will ping you whenmakes a mean Neapolitan-style crust. The and veggies. Luckily, theres a tool for everydinners ready.squat, gas-powered dome can rise to 932 occasion, from the high-tech to the simple. For those who wish to bring gourmetdegrees Fahrenheit in just 15 minutes, which If you approach grilling like a science, thecooking on the road, the Primus Kuchomameans youll be cranking out pies fast. Weigh-Traeger Pro 575 ($800, pictured) is your lab.($190) weighs just under ten poundsperfecting just over 20 pounds, and measuring 15.7 With its D2 drivetrain and brushless 20-voltfor car camping. This small but mighty grillby 11.6 by 24.8 inches, the Koda is ready to motor, Traegers machine excels at fine- tuninghas made these pages before and remainstoss into the back of your truck. Or set it upand maintaining specific temperatures, soa favorite. The 102 square inches of cookingat home for the ultimate backyard feast.HIKE AND CAMP | OUTSIDE BUYERS GUIDE 202059SBG20_HIKE_Grills_rlsd_447798.indd 59 3/31/20 5:23 PM'